Myths are things which never happened but always are.~Sallustius
I live in the...or one of the most beautiful places on earth. But alas, I am a nomad at heart. These are my adventures.
The entertaining and friendly type. They are especially attuned to pleasure and beauty and like to fill their surroundings with soft fabrics, bright colors and sweet smells. They live in the present moment and don´t like to plan ahead - they are always in risk of exhausting themselves.
Shortly thereafter a couple arrives with a new born. The woman smiles and nods and then busies herself with the child. The man quickly engages in conversation as the train slowly begins to rattle its way along the tracks. I find the Chinese very curious and friendly. Canadians are well thought of in China due to Norman Bethune's participation in the Long March. "Canada and China...very good friends," the man tells me.
As the train creeps through the country side, We pass a series of your standard Chinese shanty shacks. Farmers toil the fields accompanied by mangy looking dogs. Eventually, up a dusty hill, I see an unusually luxurious looking residence. Officially the Chinese can't own land, or so I've been told, but the man is most obviously nervous about this topic and the sharp contrast of this house compared to those we saw previously.
Eventually curiosity overcomes my reserved, stoic upbringing. I have to know...so I ask, "is it true?" The father immediately flips the child over and whips off her bottoms and there it is. I'm stunned. I no longer remember what I had imagined, but it certainly wasn't this...a big dark blue, round spot that looks like a huge bruise. The father explains that there is a myth about a benevolent goddess...although looking at the size of the spot, I'm not quite sure how benevolent she could be. When the child is coming into the world, if the goddess decides to spare the child's life, she gives it a hard smack on the bottom right as it makes its way into the world leaving this big round blue spot. This young girl has been spared and apparently blessed.

This year, like most, I canned a whole slew of tomatoes, essentially because they are so versatile and go in so many dishes. Some years I think I will eat less tomatoes...they are, after all, from the nightshade family, however, I haven't yet gotten to the point where I feel the necessity to eliminate them.
I also did up apple sauce. We have bumper crops of apples this year the likes of which haven't been seen in years. Old trees in the mountains, which haven't produced much in years, have boughs bending to the point of breaking they are so heavily laden with fruit. Apples are definitely on the menu this fall and some sauce for the winter.
I don't always, but this year I also did up a couple batches of tomato sauce. It's nice to have sauce already prepared and to be able to simply open a jar. I did one batch with a recipe from the Re-Bar cookbook and then made up a batch of my own making. Mine was heavy on the basil, with not quite as much garlic as the first batch.